
BE a part of the "We"
In our traditional, castle-like hotel, we offer hospitality in the most beautiful lakeside location. Our hotel is at the beginning of a comprehensive modernization and expansion into an attractive conference and wellness hotel. We delight our guests with first-class cuisine and warm hospitality. Join us on our journey into the future and contribute your commitment, enthusiasm and experience.
Here you can find our job advertisements:
We are looking for you!
Cook (m/f/d) full-time
- Preparation of hot and cold dishes for the à la carte restaurant
- Independent takeover of a kitchen area
- Processing mainly of fresh products
- Compliance with HACCP regulations
What you bring to our "we."
- Completed vocational training as a chef (m/f/d)
- High level of commitment and manual dexterity
- Even in stressful situations you keep calm and work in an organized manner
- Good manners and a professional work attitude
- Active cooperation with the team
- Flexibility, resilience, alertness and attentiveness
What we offer you:
- Young, passionate, dynamic team
- Minute-by-minute time recording
- 30 days vacation
- Free board
- Fair pay, Sunday and public holiday bonuses
- Vacation and Christmas bonus after one year
- Possibility of accommodation
- High level
The description suits you, you love your job and enjoy working in a team? Apply today and become part of the "we"!
E-mail: karriere@haus-delecke.de
Contact person: Ms. Andrea Steyer
Chef (m/f/d) full-time
- Attractive salary package
- Further training opportunities and personal development budget
- Flexible working hours
- Employee catering
- Employee discounts on hotel accommodation
- A secure and varied job in a renowned hotel
- A motivated and friendly team
- Unique working environment directly on Lake Möhnesee
- Uniforms
- An employee house is available if required
What you bring to our "We":
- Completed training as a chef and several years of professional experience, ideally in a management position
- Creativity and passion for fine dining
- Strong sense of responsibility and organizational skills
- Ability to work in a team and strong communication skills
- Knowledge of merchandise management and costing
- Flexibility and ability to work under pressure
How you support our "We":
- Management and organization of the entire kitchen operation
- Creation of menus and menus taking into account regional and seasonal products
- Management and motivation of the kitchen team
- Ensuring compliance with hygiene and quality standards
- Planning and implementation of events
- Ordering and controlling goods
- Budget management and cost control
- Quality assurance and continuous optimization of work processes
- Training and development of the kitchen team
- Communication and cooperation with other departments
Apply today and become part of the "we"! Please send your application documents by e-mail to: karriere@haus-delecke.de Contact person: Ms. Andrea Steyer
Conference & banquet staff (m/f/d)
- Attractive salary package
- Uniforms
- Holiday and Christmas bonus after one year
- Sunday and public holiday bonuses
- Free parking
- Digital duty roster
- Time clock with working time account
- Training opportunities and personal development budget - Flexible working hours
- Free employee catering
- Employee discounts on hotel accommodation and catering services
How you support our "we":
- Coordination of all meeting and event preparations
- Sale of our hotel as a meeting and banquet location
- Planning and coordination of banquet events
- Creation and adaptation of banquet plans and programs
- Communication with customers and internal departments
- Control and support for a smooth process during the events
- Budget management and tracking of costs
- Follow-up, invoicing and evaluation
- Quality assurance
- Supervision and training of the event team
What you bring to our "We":
- Completed training in the hotel industry or comparable qualification
- Several years of professional experience in the organization of events is an advantage
- Strong communication and organizational skills
- Customer orientation and problem-solving skills
- Fluent in German and English
The description fits you, you love your job and you like to work in a team?
Apply today and become part of the "we"!
Please send your application documents by e-mail to: karriere@haus-delecke.de
Contact person: Ms. Andrea Steyer
Kitchen helpers (m/f/d) on a temporary basis
cooks - dishwashers
- Assistance in the preparation of day-to-day business
- Preparation of the cooks
- Cleaning the kitchen equipment and workstations
- Preparing individual components
- Compliance with HACCP standards
What you bring to our "we":
- Team spirit and enjoy working with colleagues
- High degree of independence and sense of responsibility
- Punctuality and reliability
- Previous experience desirable, but not an exclusion criterion
- Flexibility
What we offer you:
- Performance-related pay
- Dynamic team
- Diversity and variety
- Individual employment opportunities
The description suits you, you love your job and enjoy working in a team? Apply today and become part of the "we"!
E-mail: karriere@haus-delecke.de
Contact person: Ms. Andrea Steyer
Sous Chef / Deputy Head Chef (m/f/d) full-time
- Recipe creation, profitable price calculation and design
- Creation of menus in coordination with the hotel manager
- Contributing your own creative ideas for dishes, menus, etc.
- Compliance with HACCP guidelines Compliance with and monitoring of HACCP guidelines
- Purchasing management and checking of invoices and delivery logs
- Creation of duty rosters
- Active kitchen work and taking over positions in the event of staff shortages
- Training and managing kitchen staff
- Checking and stocking food
What you bring to our "we":
- Relevant professional experience as well as management experience in a comparable position
- Kitchen rules according to HACCP are a matter of course for you
- Knowledge of Excel and other Office applications
- First experience in setting standards, task planning and employee management
- Even in stressful situations you keep calm and work in an organized manner
- Good manners and a professional work attitude
are part of your good manners
- Active cooperation with the team
- Commitment, flexibility, resilience, alertness and attention describe you as a cook and supervisor
What we offer you:
Young, passionate, dynamic team
- Minute-by-minute time recording
- 30 days vacation
- Free board
- Fair pay, Sunday and public holiday bonuses
- Holiday and Christmas bonus after one year
- Possibility of accommodation
- High level
The description fits you, you love your job and you like to work in a team? Enthusiastic guests are your biggest motivating factor?
Apply today and become part of the "we"!
E-mail: karriere@haus-delecke.de
Contact person: Ms. Andrea Steyer
Apprenticeship 2026
Cook | Restaurant specialist | Hotel specialist
Start your career at Hotel Haus Delecke!
Hotel Haus Delecke, known for its first-class service and culinary highlights, is offering exciting apprenticeships in the following areas for 2025/2026:
- Cook
- Restaurant specialist
- Hotel specialist
Are you passionate, committed and ready to learn and grow in a dynamic environment? Then you've come to the right place!
Our trainees receive comprehensive, practice-oriented training and are supervised and supported by experienced colleagues. Thanks to this solid foundation, we offer young talents the ideal conditions for a successful start in the catering and hotel industry.
Let's shape your path to a successful professional future together!
Apply now and become part of our dedicated team at Hotel Haus Delecke. We look forward to receiving your application!
E-mail: karriere@haus-delecke.deContact person: Ms. Andrea Steyer
Service employee (m/f/d) full-time/part-time/temporary help
- Experience in serving
- Training in the restaurant or hotel industry advantageous
- Good language skills in German and English
- Strong willingness to serve
- Host mentality
- Good manners
- A professional work attitude
- Cordiality, friendliness, strong communication skills, honesty
- Active cooperation with the team
- Commitment, flexibility, resilience
- Bright and attentive
What we offer you:
- Performance-related pay
- A dynamic team
- Work in a well-known & unique hotel
- Upscale service as a challenge & motivating factor
- Diversity and variety
- Friendly and pleasant working atmosphere
The description fits you, you love your job and you like to work in a team? Enthusiastic guests are your greatest motivating factor? Apply today and become a part of the "we"!
E-mail: karriere@haus-delecke.de
Contact person: Ms. Andrea Steyer
Apprenticeship 2024 Cook
Start your career at Hotel Haus Delecke!
Hotel Haus Delecke, known for its first-class service and culinary highlights, is offering exciting apprenticeships in the following areas for 2024:
- Cook
Are you passionate, committed and ready to learn and grow in a dynamic environment? Then you've come to the right place!
Our trainees receive comprehensive, practice-oriented training and are supervised and supported by experienced colleagues. Thanks to this solid foundation, we offer young talents the ideal conditions for a successful start in the catering and hotel industry.
Let's shape your path to a successful professional future together!
Apply now and become part of our dedicated team at Hotel Haus Delecke. We look forward to receiving your application!